Welcome to Checking In, a review series in which our editors and contributors rate the best luxury hotels based on a rigorous—and occasionally tongue-in-cheek—10-point system: Each question answered “yes” gets one point. Will room service bring you caviar? Does your suite have its own butler? Does the bathroom have a bidet? Find out below.

Describe the hotel in three words: Exquisite French flair.

What’s the deal?

Groupe Barrière, a continental name that has made its mark on Paris, Courchevel, Cannes, Marrakesh, St Barts, and more, has stepped foot stateside for the first time after more than 100 years since its founding. Fouquet’s New York, located in the fashionable Tribeca district, is the dashing debut, and while the outside screams post-industrial warehouse, the inside oozes French sophistication. Boasting a rooftop garden, private cinema room with velvet chaise lounges, residential-style accommodations, a spa and fitness centre, two restaurants, and a bar, the property brings the perfect blend of Parisian chic and New York glamour.

Martin Brudnizki, designer extraordinaire, strikes again—this time, with a pastel-coloured touch that infuses the property with a dreamy romanticism. Dusty lavender and sage green rule the roost across the 97 rooms and suites, but the Swedish visionary artfully left his eclectic signature on the lighting fixtures—spoiler alert: all the lampshades, chandeliers, and sconces are delightfully individual and harmoniously blended into the Art Deco design.

The best room?

Our Hudson View Corner Suite, with its floor-to-ceiling windows and sizeable living room, was a delightful choice, but guests looking to go big or go home will want to spring for the 2,400-plus square-feet Fouquet’s Penthouse. Spread over two floors, the two-bedroom duplex includes spacious entertaining and dining areas, an executive office with a separate powder room, two outdoor terraces with loungers and a firepit, a master suite with its own private terrace, and a second bedroom. Brudnizki did the honours, infusing the penthouse with maximalism, vibrant colour and patterns, and custom-designed wallpapers.

Does the hotel have a standout perk?

It’s a fantastic place to throw a big party. All of the suites on the seventh floor can be combined into one huge space, with a connecting terrace that wraps around the outside, affording you not only ample room to host a night to remember, but also urban views of the surrounding neighbourhood and the Hudson River. Bookmark that for your next soirée.

Did they greet you by name at check-in?

Yes, and the check-in process was smooth and swift to boot. We were promptly guided to the Hudson View Corner Suite for our stay, and given a tour of the facilities.

Was a welcome drink ready and waiting when you arrived?

No, the refreshments that came with the room were standard Evian bottled waters and a fruit platter, but there were macarons and an Arc de Triomphe-shaped chocolate waiting.

Private butler for every room?

You won’t find private butler service at Fouquet’s New York, but all the staff members we encountered during our stay were more than happy to help, and the reception team in the lobby handled our requests, bookings, and questions for recommendations efficiently.

Is the sheet thread count higher than 300?

It’s 300 exact, and the luxurious linens are provided by Matouk, a manufacturer with nearly 100 years of history under its belt. (It counts many other boutique and heritage hotels in the United States among its clients, and is also preferred supplier for North American Relais & Châteaux properties, so that should give you an idea of its plush and reliable quality.)

Is there a heated floor in the bathroom? What about a bidet?

No heated floors, but the king of washroom thrones, Toto, was a welcome fixture in the bathroom, and comes with all the bells and whistles you could ask for in a bidet.

Are the toiletries full-sized?

Yes, and it’s one of our favourite brands, too: Diptyque’s L’Art Du Soin, imparting zesty and refreshing notes of bergamot, green mandarin, and neroli. Full-sized dispensers are stationed inside the rain shower, while the large soaking tub comes with miniature bottles of the body wash (and a television, should you like to catch up on the latest happening in the world beyond the hotel while luxuriating in a long bath). A shoutout here to the gorgeous, richly patterned Calacatta marble counter with his-and-hers sinks—a beautiful centrepiece.

Is there a private pool for the room’s exclusive use? How are the spa and gym?

No private pools to be found in any of the rooms or suites, but there is a hydrotherapy pool in the subterranean Spa Diane Barrière that guests can avail themselves of. Guests will not be doing laps, but loosening up those sore shoulders under the massaging jets is an equally good option during rest days. Fouquet’s New York also partners with the Dogpound gym brand to offer an on-site fitness centre and appointments with personal trainers for bespoke workouts. Pop over to the sauna and steam room or one of the five treatment rooms or after your workout for an Ultimate Glow facial and Diane Barrière signature massage, developed in partnership with Parisian skincare experts Biologique Recherche. Its deep-pressure application will reduce inflammation, nourish the skin, and drain the lymphatic system.

Is the restaurant worth its salt?

Yes, and it comes with a Michelin-star-studded name, too. Chef Pierre Gagnaire lends his exceptional craft and expertise to Brasserie Fouquet’s, a spin on the original Fouquet’s on the Avenue des Champs-Élysées, and the menu is packed with classic French refinement—the likes of escargots in velouté, foie gras terrine, beef tartare, sole meunière with pomme purée, and roasted duck breast are all heavily represented. I was strongly recommended to order the highly popular Fouquet’s cheeseburger, of all things, and it did not disappoint. Pair that with the indulgent Fouquet’s onion soup, and lips will be smacked in delight.

Next door, Élysée’s sees to breakfast, lunch, and dinner. In a conservatory-slash-courtyard-like environment dotted with potted trees, florals, and cosy banquettes, guests will find little to fault with the bistro-inflected Mediterranean fare; the crème brûlée French toast makes for a sweet and toothsome start to the day. Other highlights include the linguine with lobster and mushroom, branzino à la plancha, and ricotta gnudi with sage and brown butter.

Do you want to spend Friday night in the lobby bar?

Yes, and the fun part is finding it first. Hidden behind an innocuous display wall of trinkets and tasteful decorations, the Titsou Bar—named for Lucien Barrière, founder of Groupe Barrière, whose daughter fondly called him “Titsou”—is an intimate speakeasy that brings the energy of 1920s and 1930s Paris to New York. Lavishly dressed in a sumptuous palette of burgundy and maroon, with a dash of contrasting green that has become a signature theme across the hotel, the Titsou Bar’s buzzy atmosphere lends itself well to the innovative cocktails on offer, and the indulgent bar bites— Imperial Ossetra caviar on blini, anyone?

Would you buy the hotel if you could?

Sure would. What’s not to like about owning an elegant property in the heart of the city, just walking distance from some of the best boutiques and restaurants in the neighbourhood? Plus, living our best lives in fabulous Brudnizki-designed residences is a no-brainer for us—this is what a “home away from home” in New York should look and feel like.

Score: 8

What Our Score Means:

1–3: Fire your travel agent if they suggest you stay here.

4–6: Solid if you’re in a pinch—but only if you’re in a pinch.

7–8: Very good. We’d stay here again and recommend it without qualms.

9–10: Forget booking a week. When can we move in permanently?

All images courtesy of Fouquet’s New York.