Here Are the 2024 Michelin-Starred Restaurants in Hong Kong and Macau
Seven restaurants have been honoured with their first Michelin stars.
BY Jen Paolini  |  March 16, 2024
4 Minute Read

It’s that time of the year again—the latest Michelin Guide for Hong Kong and Macau is here.

A total of 79 restaurants in Hong Kong and 16 in Macau are honoured with Michelin stars in the 2024 edition of the global gastronomic guide, with a total of seven eateries gaining their first Michelin star and two restaurants gaining additional stars. Hong Kong and Macau stalwarts including Amber, 8 1/2 Otto e Mezzo—Bombana, and L’Atelier de Joël Robuchon continue to retain their starred excellence, while a small number of establishments have been presented with further honours this year, namely Noi and The Huaiyang Garden.

Now in its 16th edition for Hong Kong and Macau, the Michelin Guide has recognised the most outstanding dining experiences in the culinary world since first launching in 1900.

“Hong Kong is a melting pot that embraces diverse talent, with chefs from around the world returning to their hometowns, and foreign chefs bringing their specialties and know-how to the industry. Meanwhile, Macau is experiencing a resurgence, with newcomers being recognised for their quality cooking. Despite some economic challenges, and as reflected by the promotion of two restaurants to two Michelin stars, both cities’ culinary scenes are making positive progress, fostering a healthy and vibrant F&B industry,” says Gwendal Poullennec, international director of the Michelin Guide. “Our inspection team is thrilled with the diverse selection, particularly the emphasis on local cuisine in the Bib Gourmand category, which was announced last week, where we uncover hidden gems and exciting innovations. We proudly reveal the full selection for the year, featuring three special awards, including the Young Chef Award, Sommelier Award, and Service Award.”

In addition to one Michelin star, Feuille also achieved the Michelin Green Star for its continued efforts in championing sustainable and green dining as well as combatting food waste; the plant-driven French restaurant joins an enviable podium among cohorts Amber, Roganic, and Mora, as well as IFTM Educational Restaurant, in an exclusive category reserved for establishments who distinguish themselves through ethical and environmentally conscious culinary practices.

Notably, Racines has received its first Michelin star, only a few months after celebrating its first anniversary. Helmed by Adrien Castillo and Romain Dupeyre, the restaurant’s seasonal tasting menus present an exploration of Southern French culinary roots and nostalgic flavours. Other restaurants honoured with their first Michelin star include Cristal Room by Anne-Sophie Pic, Mora, and Rosewood Hong Kong’s The Legacy House in Hong Kong. In Macau, Chef Tam’s Seasons and Sushi Kinetsu have also received one Michelin star.

Following in last year’s footsteps, the newly introduced Michelin Guide Sommelier, Service, and Young Chef award categories continue to recognise talent and achievements in the dining space outside of the kitchen. In the 2024 edition of the Michelin Guide Hong Kong & Macau, honours are bestowed upon Shinya Goshima of Godenya to celebrate his passion for sake and thorough expertise in the field, Lydia Yung of The Legacy House at Rosewood Hong Kong for her outstanding contribution to hospitality and her dedication to the guest experience, and rising chef Choi Ming-fai of Mora for his remarkable skills in the kitchen.

Here’s the full list of Michelin-starred restaurants in Hong Kong and Macau:

Hong Kong

Three-Star Restaurants

8 1/2 Otto e Mezzo—Bombana



L’Atelier de Joël Robuchon

Sushi Shikon

Ta Vie

T’ang Court

Two-Star Restaurants



Bo Innovation

Lai Ching Heen


Lung King Heen

Noi (new)




Tin Lung Heen

Ying Jee Club

One-Star Restaurants






Cristal Room by Anne-Sophie Pic (new)




Feuille (new)

Fook Lam Moon (Wan Chai)

Fu Ho



Hansik Goo

Ho Hung Kee (Causeway Bay)

IM Teppanyaki & Wine

Imperial Treasure Fine Chinese Cuisine (Tsim Sha Tsui)

Kam’s Roast Goose

Kappo Rin

Liu Yuan Pavilion

Loaf On


Man Ho (Admiralty)

Man Wah

Mandarin Grill + Bar

Ming Court (Mong Kok)


Mora (new)



New Punjab Club

Pang’s Kitchen


Racines (new)


Ryota Kappou Modern

Seventh Son (Wan Chai)

Shang Palace

Spring Moon

Summer Palace

Sun Tung Lok

Sushi Saito

Sushi Wadatsumi

Takumi by Daisuke Mori

The Chairman

The Demon Celebrity

The Legacy House (new)

Tosca di Angelo



Xin Rong Ji


Yat Lok (Central)

Yat Tung Heen

Yè Shanghai (Tsim Sha Tsui)

Yong Fu

Zest by Konishi

Zhejiang Heen


Michelin Green Star


Feuille (new)




Three-Star Restaurants

Jade Dragon

Robuchon au Dôme

Two-Star Restaurants

Alain Ducasse at Morpheus

Feng Wei Ju

Mizumi (Macau)

The Eight

The Huaiyang Garden (new)

Wing Lei

One-Star Restaurants

8 1/2 Otto e Mezzo—Bombana

Chef Tam’s Seasons (new)

Five Foot Road

Lai Heen

Pearl Dragon

Sushi Kinetsu (new)


Zi Yat Heen

Michelin Green Star

IFTM Educational Restaurant